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Performance Food Group Class A Shuttle Driver in Binghamton, New York

25873BR

Job Title:

Class A Shuttle Driver

Location:

Reinhart Eastern PA (0551)

Job Description:

Position Summary:

CDL Class A Shuttle drivers transport products to and from distribution center, domicile yards, vendor locations, and other locations as assigned.

  • Perform all required safety checks (i.e. pre/post trip) including inspections of tractor/truck and trailer according to Department of Transportation (DOT) regulations; inspect tractor/truck and trailer to insure they meet company safety standards and take appropriate action as needed. Report all safety issues and/or repairs required.

  • Follow all DOT regulations and company safe driving guidelines and policies. Immediately report any and all safety hazards.

  • Inspect trailer for properly loaded and secured freight. Perform count check of items and check customer invoices of products that have been loaded. Check and complete in an accurate and in legible fashion all required paper work associated with freight.

  • Drive to and deliver customer orders according to predetermined route delivery schedule.

  • Perform hook/unhook procedures per safety guidelines. Park and store tractor trailers in designated areas. Ensure all equipment and freight are appropriately locked and/or secured at all times.

  • Collect and secure damaged goods and customer returns in empty trailer to bring back to driver check-in at base facility and complete necessary paperwork. Unload all equipment, materials and remove trash from trailers as required.

  • Complete daily record of hours of service and enter in log in accordance with Federal DOT, state and company requirements.

  • Perform general housekeeping duties in tractor, loading dock area and keep trailers clear and clean as required.

  • Performs other related duties as assigned.

Req Number:

25873BR

Address Line 1:

100 Industrial Park Road

Job Location:

Binghamton, New York (NY)

Shift:

3rd Shift

Full Time / Part Time:

Full Time

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy at http://pfgc.com/Policy ; (2) the "EEO is the Law" poster at http://pfgc.com/Poster and supplement at http://pfgc.com/Supplement ; and (3) the Pay Transparency Policy Statement at http://pfgc.com/PayTransparency .

Required Qualifications:

• High school diploma/GED or state approved equivalent

• Valid CDL A

• 1+ years of commercial driving experience

• Must be 21 years of age

• Meet all State licensing and/or certification requirements (where applicable)

• Clean Motor Vehicle Report (MVR) for past 3 years

• Work required 3rd shift schedule, Sunday-Thursday nights (schedules may vary)

• Pass post offer drug test and criminal background check

• Pass road test

• Valid current DOT Health Card and/or able to secure new DOT Health Card

• Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from between 10-35 pounds and up to between approximately 60 and 90 pounds, depending on the location

• Doubles endorsement with 6 months experience pulling doubles

Division:

Performance Foodservice

Job Category:

Transportation

Preferred Qualifications:

• Foodservice distribution industry experience

• Onboard computer and electronic log system experience (i.e. PeopleNet)

• Doubles Endorsement

State:

Pennsylvania

Company Description:

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.

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